https://healthyhelperkaila.com/3-ingredient-vegan-frozen-dessert-bars I will definitely be making this recipe again, as well as more recipes of yours. (SO EASY!). These festive bars are easy to make for a cookie swap or holiday treats for friends and family. These are amazing ! Why do I feel like we’d be a bit less light on our feet if we tried to reenact this one six years later? Easy . But feel free to vary the mix-ins to your preference. Homemade healthy no bake peanut butter granola bars will be your new favorite snack. https://www.familyfoodonthetable.com/healthier-no-bake-cookie-bars Hi Erin! Store leftovers in the refrigerator for up to 5 days. My Mission. These energy bites, dipped in chocolate and topped with graham crackers, look just like melty ice cream cones, but are packed with energizing protein for a healthier snack kids will love. The recipe was pretty quick and easy to foll, but most importantly was very delicious. Thank you. I love to know what you are making! If you're searching for something sweet, you've met your match with Cooking Light magazine's 100 Healthy Dessert Ideas Learn more. Offers may be subject to change without notice. OK, now that we have that little jaunt down memory lane out of the way, let’s talk more about these healthy Strawberry Oatmeal Bars! Using greek yogurt in cream cheese … I used honey and a small amount of brown sugar. Quinoa flour adds protein and makes these gluten-free, but feel free to substitute white whole-wheat flour instead. Jump to Recipe. Thank you so much for this recipe it’s a homerun every time . People likely won't even notice that these delicately nutty, just a little chocolaty, blondies are gluten-free. Anita Schecter Key lime bars make a deliciously refreshing treat on hot summer days. Make a batch of these easy homemade dried-fruit bars to tuck into your kid's lunchbox all week. No baking is necessary; the dessert sets in the refrigerator. Set aside 1/2 cup of the crumble mixture, then press the rest into an even layer in the bottom of the prepared pan. (Bars can be frozen already glazed if needed.). This Strawberry Oatmeal Bars recipe has a special meaning for me too. This comment MADE my day, Jaclyn! The batter for this healthy one-bowl brownie recipe is stirred together right in the saucepan used to melt the butter and chocolate--no mixing bowl needed and less cleanup for you. I stopped just short of “sprinkle the lemon juice” since I wasn’t sure how. 3 chocolate bars to make at home that are healthy, vegan, paleo recipes! Our next easy oatmeal bar victory: Most strawberry oatmeal bar recipes require making the filling in a separate bowl; these fresh strawberry bars do not. Using shredded zucchini in this healthy dessert recipe creates a tender, moist brownie with about half the amount of butter and sugar found in a classic recipe--and it's virtually undetectable in the baked brownies. Bake for 15-17 minutes or until slightly golden brown. Dip bite-size pieces of brownie into melted chocolate for an easy treat to satisfy your chocolate craving. OMG. WELCOME! These 3-Ingredient Vegan Frozen Dessert Bars are about as easy as healthy desserts come. Using a bowl in the microwave or a double boiler on the stove, melt together the cream cheese and … They are made with only 7 ingredients and come together in 10 minutes and are so delicious your kids will think they’re eating dessert when they’re really eating a wholesome snack! Below you’ll find my Pumpkin Bars recipe, which pretty much taste like cake and my Vegan Lemon Bars, which are perfect to make in the summertime for a light and bright dessert, Breakfast Oatmeal Bars for on-the-go mornings. Plus, I never turn down a good excuse to add more healthy fruit desserts to my life. These healthy, homemade granola bars are reminiscent of peanut butter-and-banana sandwiches. Scale 1x 2x 3x Ingredients . Prepare yourself: it’s about to get sentimental. ), Though, if you feel the need to garnish them with a scoop of vanilla ice cream, you have my blessing to say “I do!”. Well, minus the walnuts! Place a rack in the center of your oven and preheat to 375 degrees F. Line an 8x8-inch baking pan with parchment paper so that the paper overhangs two sides like handles. Make the shortbread: In a medium mixing bowl, combine all the ingredients for the crust with a wooden spoon.It should be neither wet nor dry, just a soft cookie dough like consistency. You’ll be happily sinking your teeth into these pretty little bars for a dessert fix no matter the time of day. Wrap tightly in plastic before placing in the freezer. I’m SO happy that you’ve enjoyed them, Deborah! I’m so happy that you enjoyed the recipe, Daniel! Coconut extract gives these homemade granola bars tropical-inspired flavor. Crisp and chewy, this bar is a good-for-you alternative to store-bought cereal bars. THANK YOU! I simply tossed the remaining strawberries with lemon juice and sugar and scattered those on top of the corn starch, and it turned our perfect! Cutting them into bite-size pieces helps to keep the calorie count in check. I made this delicious decert for my family, everyone liked it and thought it was delicious. This makes me so happy to hear, thank you!! I’m so happy that you enjoyed the recipe, Jaclyn! These creamy bars contain natural peanut butter and Greek yogurt, plus a chocolate-cookie crust. These easy-to-make homemade granola bars are inspired by the flavors of a classic oatmeal chocolate chip cookie. Your email address will not be published. They're also perfect for breakfast or an on-the-go snack. Preheat oven to 350F and prepare an 8×8 inch pan with grease or parchment paper. These gluten-free brownies are moist and satisfying, intensely chocolaty and have a tender texture. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. Feel free to vary the add-ins to your taste, swapping 2 cups of any combination of small (or chopped) dried fruit, nuts, seeds and/or chocolate chips for the dried cranberries and nuts in this version. Use a mini gingerbread house cookie cutter to cut out all the parts (the kids will love helping with this part), then build the houses and let the kids go to town decorating. We took a look at the latest rankings from U.S. News & World Report to see which diets ranked at the top and bottom of their lists. These healthy lemon bars have a perfectly buttery, crisp shortbread crust and a super creamy lemon custard filling on top. Place the pan on a wire rack to cool. These healthy lemon bars are light, creamy and perfectly tart. You can make these bars ahead of time and freeze them, tightly wrapped in foil, for up to 3 months. We tested several sticky sweeteners, including maple syrup and honey, but found brown rice syrup held the bars together the best. The possibilities are endless, see what you can come up with! Ooh la la! The perfect dessert … She’s adorable and he’s recipes are so easy to follow!!! https://www.bhg.com/recipes/healthy/dessert/healthy-no-bake-desserts Each square serves up a hearty dose of protein--thanks to peanut butter and peanuts--as well as fiber from rolled oats. We’ve got everything from wholesome baked goods to comforting savory dishes. Required fields are marked *. Kids will love the chewy bites with crunchy nuts. The crust is made with whole wheat flour and the light lemon filling is 100% free of dairy and refined sugars. A great dessert option for your next holiday party, these sweet cheesecake bars have an oat crust and a cranberry-orange sauce that's swirled on top and baked right in. I keep wondering if I could also do them without. These were absolutely delightfully delicious. These decadent pecan date bars are a bite-size alternative to holiday pecan pie. Substitute your favorite fruit, nuts and/or seeds for the sunflower seeds and/or dried cranberries in these granola bars. Skip the oven and make these bars, truffles, fudge recipes and even ice creams. Contact Us. About Goodful: Feel better, be better, and do better. We like to use chocolate with 60-72% cacao content in these rich, fudgelike brownies, as it imparts a deeper, fuller flavor than less-chocolaty choices. The bars will be a bit thicker but will still be delicious. Mini summer puddings. These Strawberry Oatmeal Bars have become one of the most cherished recipes on my site over the years. Using the parchment-paper handles, lift the bars from the pan. How to make this recipe. A bewitching cross between a soft bar cookie and a streusel-topped crumb bar, these sweet treats are the perfect use for the fresh strawberries that are finally starting to make their way into grocery stores in big, juicy quantities. 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