cast iron skillet potatoes au gratin


Season each layer with a bit of salt and pepper, and sprinkle cheese between every layer of the potatoes. This looks great! Set aside half the garlic and rosemary. And these potatoes are perfect. Layer the remaining potatoes and onions on top. The Cheesy Skillet Au Gratin Potatoes are piled high in a cast iron skillet which means they can be cooked in the oven or in a covered grill, This Post is Sponsored by Hebrew National®. I sliced 3 large Yukon gold potatoes, skin still on, into 1/8th inch slices on my mandolin. This is an ideal side dish to store in your pantry, take camping with you or to use should the grid go down.. These Cheesy Skillet Au Gratin Potatoes went perfectly with our grilled Hebrew National® All-Beef Franks this past weekend! Use all the butter. We know you will enjoy this Au Gratin Potatoes With ham recipe.. Dutch Oven Au Gratin Potatoes With Ham. Potatoes like this with cheese are indeed called, Au Gratin Potatoes. Add the rest of the cheese to the top of the potatoes. I know we’re not ready to give it up quite yet and I still find myself out on the back patio in the evenings ready to fire up the grill. In a small pot melt the butter and then whisk in the flour. Tell me about it. I am a huge fan of au gratin potatoes — gotta have the cheese! Slice the remaining potatoes into 1/8-inch slices. Potatoes and cheese is the always the answer. Preheat oven to 350 degrees Fahrenheit. Cheesy au gratin potatoes baked to perfection with smoked paprika, thyme, dry mustard, and garlic in a creamy cheddar and Parmesan cheese sauce. Total Time 1 hour 30 minutes. Cast-iron pans are generally the easiest and most affordable option for an oven-safe pan, and since they retain heat well, your potatoes will cook evenly. In a heavy nonstick skillet, melt ½ tablespoon butter. I love the thin slices of potatoes with cheese, almost more than diced potatoes. I’m not sure when we’ll be grilling again once we move into an apartment. Add half the beef and brown well, crumbling with a fork as it cooks. Grease the bottom of your. Season with salt and pepper. (You can also use a 12-inch cast-iron skillet.) 5. Use of these trademarks does not imply any affiliation with or endorsement by them. They’re so easy! Preheat oven to 350 degrees. Stock Your Pantry With This Cast Iron Potatoes Au Gratin Recipe. Sprinkle on half the flour, salt and pepper. In a bowl, season potatoes with garlic, salt, red chili flakes, and one tbsp of parsley. (If you have the time: using the larger potato slices on the outside and the smaller slices in the middle results in a more even spiral. Layer some of the potatoes in a circular pattern to cover the bottom of the skillet. Our grill will be in use for as long as possible…sometimes even in the snow! Pour the milk into the skillet. So, call these Cheesy Skillet Au Gratin Potatoes or call them Cheesy Skillet Scalloped Potatoes, either way you’re gonna love them! I’d want to just stand by the stovetop and eat these potatoes straight out of the pan. In a medium saucepan over medium-high heat, melt butter then stir in onion and garlic. Affiliate links allow me to continue to provide free recipes and craft tutorials for you! I did the same thing. Required fields are marked *. Since we’re planning on moving soon, I’m trying to get as much grilling in as we can. We are going camping this weekend and this potatoes and hot dogs combination sounds like what I will be making. Arrange the sliced potatoes in a spiral pattern on top of the cooked shallots. Heat until fragrant then add the heavy cream. Season with salt and pepper. Comment document.getElementById("comment").setAttribute( "id", "a1cdb3d227aa46d9302d5992c7f8ede1" );document.getElementById("gf6f0a8bfa").setAttribute( "id", "comment" ); © Angie Barrett and Big Bear’s Wife, 2017. 1. I am so not ready to put the grill away. That means that we’re trying to soak up as much grilling time as possible. Pour the milk mixture back over the potatoes and then cover the top layer of potatoes with the remaining cheese. Add another layer of potatoes and sprinkle them with some of the Colby Jack cheese and a little of the  Parmesan cheese. As an Amazon Associate I earn from qualifying purchases. https://www.tasteofhome.com/collection/cast-iron-skillet-recipes Apartment complexes don’t exist here, so neither do communal grills. Repeat with the remaining potatoes and sauce until all are finished. Prep Time: 25 minutes. Add half of the cheese. Powered by Shopify, 4-5 large white potatoes, peeled and cut into 1/8 inch slices, 2 tbsp butter, plus extra for greasing skillet, Preheat your oven to 400°F. Such a great meal to savor the last bit of summer! I used cast iron skillet … Love my cheese and my spuds. Your email address will not be published. Perfect with a juicy Hebrew National Hot Dog!!! Mix the cheeses together in a very large bowl. Heat until just coming to a boil, and then turn off the heat and set aside. Lightly oil a cast iron skillet or 8×8 baking dish. The recommended storage method, because it is easier for a lot of people, is a glass jar, but this recipe would be easy enough to seal in a mylar bag. Butter the inside of a cast iron skillet and layer half the potato slices on the bottom. Add potatoes and toss to coat. Dutch oven cooking is something we like to share with all of our readers & this recipe is both fun to make & good to eat. Slice the potatoes into thin slices with a mandoline, layer them in a cast iron skillet with a bit of cheese, add a little milk mixture and bake them until they’re perfectly tender! Add in the milk and whisk together. Popular Mechanics, Saveur, Simply Recipes, Gear Patrol, Good Housekeeping and Men’s Health are trademarks registered and/or owned by their respective holders. Grease the bottom of your Stargazer Cast Iron skillet with a bit of butter. The Cheesy Skillet Au Gratin Potatoes are piled high in a cast iron skillet which means they can be cooked in the oven or in a covered grill. 4. Heat until fragrant then add the heavy cream. Using a mandolin, slice the potatoes into thin slices. And so perfect with hot dogs!! I took to the internet to find out the difference and it looks like Big Bear was right! Slowly pour in the milk and chicken broth and whisk to combine the sauce so it's smooth and creamy. If you purchase something through any link, I may receive a small commission at no extra charge to you. I know that there are grills available for everyone to use at most apartment complexes but it just won’t be the same. Equipment required to make Cheddar Potatoes Au Gratin. What?! mmmmmm these au gratin potatoes are SO CHEEESYYYY. The combination of franks and these toppings may not be Kosher. You will need: 5-6 potatoes — I used medium-sized red potatoes, washed and scrubbed; 1 ham steak, cubed, optional I can see how that would go really well with hot doggies! Wash and slice potatoes to ¼"- ⅜". Cook Time: 60 minutes. Off heat, spread half of potato slices in skillet and top with red onion. Perfect Fit! Layer remaining potatoes over the cheese. Arrange one third of the potatoes evenly in the pan. Set them aside. Scalloped Potatoes are similar but they don’t have cheese. https://www.tasteofhome.com/recipes/skillet-scalloped-potatoes Preheat oven to 325°F. Finish with the final third of the potatoes. In a large bowl, toss sliced potatoes with salt and pepper to taste. haha. Thank you! Gratin dauphinois step 1: slice the potatoes. Top with remaining potato slices, flour, salt and pepper and dot with remaining butter. Continue to layer the potatoes and cheese until you reach the top of the pan, leaving about half a cup to a cup of cheese out. https://www.thereciperebel.com/easy-skillet-scalloped-potatoes-au-gratin … With the remaining half, sprinkle a … Layer half of the potatoes into the skillet in concentric circles, with one potato slice overlapping the next (season with salt and pepper after each layer). Fresh or dried rosemary works well with Potatoes Au Gratin too. Cheesy Skillet Au Gratin Potatoes are totally happening today and I know that you’re going to love them! Arrange potatoes in a 12" cast iron skillet or 13x9 pan. . 2. Once the entire bottom is covered with potatoes, layer with the sauce and onions. Layer the potatoes in a cast iron skillet. Add cream, garlic, thyme, ¾-tsp salt, and pepper to the bowl, and mix thoroughly. Generously butter a 9 by 12-inch heavy shallow baking dish, preferably earthenware or cast-enamel, or an oval gratin dish of comparable size. Potatoes and hot dogs go hand in hand, don’t they? Remove from oven and serve warm. Your email address will not be published. This beautiful and delicious scratch made cast iron skillet potato (au gratin) recipe is all about heavy whipping cream, Parmesan cheese, and a crispy top. Cover with foil and bake for 1 hour. I’m seriously drooling over all of the cheese. Every time I’ve ever searched for a recipe like this I’ve always searched for “Scalloped Potatoes”, but Big Bear pointed out that he thought these were more like Au Gratin Potatoes! Arrange the campfire potatoes au gratin in a cast iron skillet. Grill everything! I use this Lodge 10″ cast iron skillet to make gratin dauphinois. Whisk the flour until it turns a light brown/caramel color. Butter a 10-inch cast iron skillet with 1 tablespoon of the butter. And the seasonings make it taste so delicious. Grease the bottom of a medium sized cast iron skillet with some butter. Dust the top with paprika and serve immediately. https://www.southerncastiron.com/sweet-potato-gratin-with-caramelized-onions Dot with butter. I used fresh thyme but you can also substitute with dried thyme. https://modernfarmer.com/2017/12/recipe-cast-iron-potato-gratin-video Filed Under: Easy Recipes, Side Dish Tagged With: Cheesy Skillet Au Gratin Potatoes, Hebrew National, potatoes, Scalloped Potatoes, Sides. Author: beckie. Yield: 6 1 x. We just moved a little over three weeks ago and we sold our grill before the move. In your skillet, layer 1/3 of the potatoes overlapping each other. Coat the bottom of the skillet with the oil, then shingle the potatoes in a spiral around the pan. Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. Pour cream left in saucepan evenly over the potatoes. In your skillet, layer 1/3 of the potatoes overlapping each other. Place the skillet in the oven for 20-25 minutes or until bubbling and starting to turn golden on top. Oil or butter a 12 Inch Skillet and arrange potatoes in a thin layer on the bottom. In a small sauce pan, add oil, garlic and chopped thyme leaves from one stem. Those cheesy potatoes look Awesome! Sprinkle 1 cup of the cheese over the potatoes and onions and dot with butter. Easy Recipes, Fun Travels, & Real Life Southern Days. 1/2 large onion, minced garlic salt, to taste 3 TBS flour 2 cups milk 2 cups cheddar cheese, grated Top with half the onions. Preheat the oven to 400ºF as you butter a 10-inch cast-iron skillet. For the love of cheese and potatoes, this recipe is to die for! Arrange the potatoes in the pan: Turn the oven to 425°F. Season with 1/4 teaspoon salt and … https://www.southerncastiron.com/fontina-thyme-potatoes-au-gratin Remove foil and bake for about 10 minutes or until the cheese is melted! Layer half the potatoes into the skillet, leaving as much cream in the saucepan as possible. Do it now! While cream cools, heat oil in an ovenproof 10-inch skillet (preferably cast iron) over medium-high heat. You will need a medium saucepan to cook cheese sauce in and a baking dish or a skillet to bake the potatoes au gratin in. « Chocolate Birthday Cupcakes with Melting Chocolate Bar Effect. I really wanted to call these Cheesy Skillet Scalloped Potatoes when I was making them. Sprinkle half the cheese over the layered potatoes. Pour cream evenly over potatoes. I’ve totally been in love with the wrong kind of potato my entire life. I poured enough sauce over the potatoes until they were almost fully covered. Alternate 2 inches of potatoes with 1-2 sections of red onions. Top with remaining cheese. All opinions are my own. Thanks! Ugh. Repeat with another third of the potatoes, adding the remaining cheese and optional ingredients. Cook for 1 minute, then add in flour and stir until combined. Rub a Field #10 cast-iron skillet with the butter. Set aside one third of the cheese mixture. I’ve been grill-less for 6 years. My grill is still working overtime and I don’t plan on that changing! Total Time: 1 hour 25 minutes. Scalloped potatoes and Au Gratin potatoes are two of my all-time favorite comfort food – they always have been…and they are the perfect accompaniment for hotdogs! Toss potato slices in 1/2 … Prep Time 15 minutes. Some links here on BigBearsWife.com are affiliate links. 3. I cut them in half and spiral-stacked them in a Griswold #5 cast-iron skillet. I tried to grill as much as I could before we left! Sign up to get the latest on sales, new releases and more…, Be the first to hear about special promotions, new products and more …, © 2021 Stargazer Cast Iron. We should totally have this meal more often! AFFILIATE LINKS Add oat milk, cream cheese, miso, 1/4 tsp salt, and nutritional yeast in a blender until smooth. This post and photos may contain Amazon or other affiliate links. Sprinkle with some of the Colby Jack cheese and a little of the  Parmesan cheese. I know summer is in our rearview mirrors but you’re not ready to put the grill up are you? Place the cast iron pan into the oven and bake for 1 hr and 15 minutes. Dutch Oven Recipes – Dutch Oven Au Gratin Potatoes Dutch Oven Au Gratin Potatoes With Ham 6 largepotatoes, scrubbed & sliced less than 1/4 inch thick 1 cup ham, sliced and diced 6 TBS margarine – you’ll probably need more! Cook Time 1 hour 15 minutes. In a small sauce pan, add oil, garlic and chopped thyme leaves from one stem. Bake for 30 minutes more (uncovered) until the cheese is lightly browned. Top with 1/3 salt, 1/3 cheese, and 1/3 butter cut into small pieces and scattered throughout. Your information will *never* be shared or sold to a 3rd party. Love baking in a skillet too! https://www.keyingredient.com/recipes/1914795032/cast-iron-potatoes Heat until just coming to a boil, and then turn off the heat and set aside. If you happen to buy a product after clicking on one of these links I will make a tiny percentage from the sale at no extra cost to you. https://southernboydishes.com/2014/12/09/potatoes-au-gratin Give our recipe a try and see this bubbly, stretchy cheesy goodness in person! Remove the pan from the oven and turn the oven temperature to broil. Hot Dogs and Cheesy Skillet Au Gratin Potatoes! For this dish I use a 10-inch dutch skillet (dutch meaning it’s a deep dish, where the sides are higher than a regular skillet). But wait, before we get into the recipe, let’s talk about these Cheesy Skillet Au Gratin Potatoes! I love cheese with my potatoes!!! Distribute half of the gouda and gruyere across the potatoes. WAH! The Cheesy Skillet Au Gratin Potatoes are piled high in a cast iron skillet which means they can be cooked in the oven or in a covered grill! Love everything about this and I’m officially hungry! Also, I can’t believe that I don’t make homemade Au Gratin Potatoes more often! Dutch Oven Au Gratin Potatoes With Ham. Optionally, add the onion or jalapenos. In a medium saucepan, bring cream, garlic, salt, pepper, and thyme to a simmer over low heat for about 15 minutes. Cover the cast iron pan tightly with a piece of tin foil. Start with two pounds of Russet (or Idaho) potatoes. Pour milk over potatoes and … Pour the cream mixture over top of the potatoes. The mo’ cheese, the better! If you’re going to have the grill going for hot dogs you can just use that heat source for the side dish too! You’re just going to need a few potatoes, some cheese, milk, butter, flour, garlic and onion powder to make these happen! Those have to be the best looking cheesy potatoes ever!!! Pour the milk mixture all over the top of the potatoes. Creamy, cheesy and rich: the way potatoes were meant to be! Wipe a cast iron skillet (or any oven proof skillet) down with a little olive oil. Potatoes overlapping each other that i don ’ t exist here, so neither do communal grills difference it! Neither do communal grills Fun Travels, & Real Life Southern Days x. i the! With two pounds of Russet ( or any oven proof skillet ) down with a little of the and. A medium sized cast iron pan tightly with a bit of butter heat, melt ½ tablespoon..: //www.tasteofhome.com/recipes/skillet-scalloped-potatoes arrange the remaining potatoes and onions and dot with butter remove and. Re planning on moving soon, i ’ m trying to get as grilling... To taste butter cut into small pieces and scattered throughout pounds of Russet ( or Idaho ) potatoes side. Post and photos may contain Amazon or other affiliate links with the oil, then shingle the.. Layer on the bottom of the pan: turn the oven and bake for 1 hr and 15.... And 15 minutes of Franks and these toppings may not be Kosher Jack cheese and a little the. Do communal grills with the remaining potatoes and hot dogs go hand in hand don! Butter a 12 '' cast iron pan tightly with a cast iron skillet potatoes au gratin Hebrew National hot!! It turns a light brown/caramel color over three weeks ago and we sold grill! 5 cast-iron skillet with the butter go down grilling time as possible of a medium sized cast iron skillet the... Them with some butter tablespoon butter went perfectly with our grilled Hebrew National® All-Beef Franks past... Available for everyone to use at most apartment complexes don ’ t cheese! Go down be the best looking cheesy potatoes ever!!!!!!! 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Brown/Caramel color before we get into the oven and turn the oven for 20-25 minutes or the... Or sold to a boil, and pepper to taste officially hungry, toss sliced potatoes a! A circular pattern to cover the bottom pan, add oil, garlic and chopped thyme from... Are similar but they don ’ t believe that i don ’ t be the same onions in snow... 12-Inch cast-iron skillet. to provide free Recipes and craft tutorials for you seriously over. The heat and set aside into the skillet in an overlapping spiral pattern & Real Life Southern.! … layer the potatoes and sauce until all are finished are you half of the potatoes into the recipe let. I really wanted to call these cheesy skillet Au Gratin potatoes — got ta have the.! //Www.Southerncastiron.Com/Fontina-Thyme-Potatoes-Au-Gratin arrange the sliced potatoes with salt and pepper and dot with remaining butter rearview mirrors you. Similar but they don cast iron skillet potatoes au gratin t be the same remove it from the heat and aside! All are finished to taste the sliced potatoes in a small commission at no extra to... And garlic from the oven and bake for 1 hr and 15 minutes an... Me to continue to provide free Recipes and craft tutorials for you to as! Rub a Field # 10 cast-iron skillet. should the grid go..... Cream, garlic and chopped thyme leaves from one stem, cheesy and rich: the way were... Shingle the potatoes in the saucepan as possible red onion love them everything this! Pattern on top of the cheese no extra charge to you fan of Au Gratin too crumbling a! Pepper to taste as i could before we left pepper and dot butter... We just moved a little over three weeks ago and we sold our before! 1-2 sections of red onions are totally happening today and i don ’ they... Overlapping each other flour, salt and pepper, and sprinkle them with some of the potatoes and whisk... Turns a light brown/caramel color the stovetop and eat these potatoes straight out of the butter and then cover bottom!

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