mixed greens soup


Keep a GIANT can of lysol next to you. Last bowl I had that I made for supper/dinner, I forgot the plastic piece that makes it drip out instead of pouring was not on the bottle but someplace under my stove. Add the sausage and onion to the Glory Foods Turnip Greens, along with the tomatoes, chicken broth, Glory Foods Seasoned Blackeye Peas, beans and Glory Foods Hot Sauce. Pour Margaret Holmes Seasoned Mixed Greens into a pot, and begin to warm. Continue to stir the soup for 2 to 3 minutes more as the greens wilt and cook. The flavors are mellow and simple: a bit of ginger, onion, and garlic, combined with the freshness and slight bitterness of leafy greens. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. The best news is that it will warm any chills right out of your bones. JAVASCRIPT IS DISABLED. Select your favorite service to see our full menu and get started. Cut sausage and saute in separate skillet. Reduce the heat to low and continue to cook until the greens are tender, about 2 hours. Field peas and snaps are great and the raggedy ripe peaches make a wonderful cobbler. What’s in this soup, and why~ chicken stock: grandma was right on, chicken soup can heal all kinds of ills. That’s something I’ve never done before, at least not from a “tower boat” or platform, but when they booked the camp, I promised I would go over local aerial maps with them and help them choose some potential spots to try their skills. However, for this recipe, I took the DG challenge for myself, and the items you see in the photo are what I came up with. I lost 12 lbs in a week. I’m almost settled now — boxes empty, stuff almost stored — and I’m looking forward to getting back into a routine. Of course most of the stuff would have come from her summer garden. Hold the lid on with a dish towel to prevent splattering, and blend until smooth. Sounds like a great idea, though!! Well, you’ve been up to some trouble!!! I mean it! This soup would be easy on your stomach, especially if you don’t add more Frank’s!!!!! Add the garlic and chiles, and stir for 2 minutes. By the way, this is the brand of hot sauce we prefer, although any Louisiana hot sauce will work (except for Tabasco!)! Fine chop onion and add to sausage. Wendy Wilson Billiot, Louisiana High School Environmental Film Fest Contest Opportunity. Organic mixed greens topped with tender char-grilled flank steak, sweet cherry tomatoes, caramelized onions & 4-cheese croutons, served with creamy blue cheese dressing. Add onion, garlic, bay leaves, and thyme. ... Our traditional favorite cookie mixed with our rich & fudgy brownie. And I tilted the bottle and ….. 1″ poured into my bowl. 12 pounds in one week is an awful lot, friend, but I’m glad you are getting back to normal. I burned all night. The redfish and trout over here have been absolutely phenomenal — almost makes me wish I were a fisherman! So good to hear from you! Margaret Holmes Seasoned Mixed Greens, 1 (15 oz.) Add the greens and the water and bring to a boil over medium heat. (Click to Listen Live). LaCroix. I just made a pot of soup, so, I’ll wait a week or two. If you live in the south, you are probably already aware of these pre-seasoned canned vegetables, and they are delicious! Required fields are marked *. I think her products are very well done, but I haven’t yet tried the peaches. Heat the EVOO in large Dutch oven over medium heat. Add the seasonings and serve hot. We do have Glory brand foods, though, and they’re delicious. In large soup pot or sauce pan, heat mixed greens. I love Margaret Holmes products. Your email address will not be published. Recently, two very nice gentlemen from Jekyll Island, Georgia rented Camp Dularge for their fishing expeditions. It’s clean, it’s healthy, and it tastes darn good! Nov 6, 2014 - More redolent, more heady, more burnished, a Thanksgiving table laden with lustrous golden turkey, velvety dark-green kale, burnt-sienna sweet potatoes is probably the richest feast of the year. Because Hubby loves soup year round, oh wait, maybe that doesn’t mean once a week? Well, I’m going to have to improvise, since I’ve discovered there’s no Margaret Holmes products within a hundred miles of me — literally. Sausage soup with mixed greens and cornmeal dumplings.An easy, hearty, comforting soup. The recipe is simple, even for beginners in the kitchen, and I know I’ll be using the rich broth from this recipe as a basis for many other soups. Add all other canned ingredients to the mixed greens and continue on medium heat. Click here for instructions on how to enable JavaScript in your browser. can chopped tomatoes with peppers, 1 (15 oz.) BB doesn’t like soup but will eat it if it is all I fix for a meal. It’s not fussy, it’s not fancy, and it’s not hard to make. Thanks again and Merry Christmas! Yep, that would be me, except for the fact that I can catch seafood myself and barter with neighbors who have gardens, fruit trees, and do their own canning. In a skillet, saute’ smoked sausage and onion until sausage is brown. Wilt in the greens and season with a little nutmeg. I’ve already discovered a new favorite from the collection: Mixed Greens Soup with Cilantro Pistou by Courtney West. Buffalo Blue Chicken. Have made one similar! We offer Bagels with choices of vegies or with flavored cream cheese and also we also have our special original dishes. Add the potatoes, celery, carrots and onions, and cook partially covered 7 to 8 minutes. Take care, and it’s great to hear from you! If the rice still has a bit of bite you can simmer the soup for an additional 5 minutes. The Glory brand of veggies will work just as well in this recipe, although I can’t speak to the seasoning, but I’m sure you can adjust accordingly! I made this soup in Shreveport for LilSis and her crew, and they loved it. Stir in the tomatoes and season with pepper. Heat the oil in a medium to large (at least 4-quart) stock pot over medium heat and cook the carrots and leeks until tender, about 10 minutes. Part of the reason for this trip was to see if his friend Vic might be interested in partnering up for future red fish tournaments. I’m looking forward to a nice trout trip later this month if all works out. I’d love to hear from all of you! That’s because ALL the ingredients, including the smoked sausage, are available at your local DG, which is especially convenient if you find yourself in a bind for something delicious to make and you also find yourself living far from “town” in an area now known as a “food desert”. Add the sausage and onion to the turnip greens, along with the tomatoes, chicken broth, Margaret Holmes Seasoned … Or how Margaret Holmes saved the day via Dollar General! Rinse the rice (1 ½ to 2 cups should be plenty to go with the soup… This delicious recipe features Margaret Holmes perfectly seasoned Buttered Corn! same here! Soup N Greens is a delivery only restaurant specializing in delicious soups and salads. Doordash. Great to hear about the fish . Season with salt and pepper. He is pickier than a 2 year old and getting worse as his dementia progresses. Whether you’re coming down with a cold or looking to cheer up a friend, this soup always seems to do the trick. I had a delightful visit them, but it was well past suppertime, theirs and mine, and Vic had thawed out some soup his lovely wife had made and sent with them, which he offered to share. I will have to try this. I made it again for a small group last week. I love Franks hot wing sauce in my soup. Put a large pot on the stove over medium high heat and add about 2 Tbs olive oil. We would love to hear your comments, questions or suggestions regarding our service and our quality. YIKES! No worries, I got this! The ingredients are simple: a pound of sausage, canned mixed greens, a pan of stale cornbread, a sweet yellow onion, cream of celery condensed soup and a splash of Trappey's Louisiana Peppers in vinegar. Ladle about 3 cups of soup into a blender (don't fill more than half full). “Hunt, Fish, Talk” I just have to wait another week or two for my stomach to settle back to normal. No one had eaten a soup like it before, and unless they were just being nice, they all raved about it. With this cool snap, though, why not? Loaded with fresh veggies and plenty of lean protein, this is the perfect meal-in … I checked the website, and it looks like I’ll have to come to Louisiana to get some! Welcome To Mixed Greens. Bayou Woman on Radio: Canned Soda. Organic greens are always best because conventionally grown greens tend to absorb a lot of the pesticide used on their crops. So, Mixed Greens Soup is the official name of the soup on the Margaret Holmes canned foods website, so it was easy to find via a Google search. And here is a Bayou Woman Kitchen-approved soup recipe that will give you a break between slaving over the hot stove at Thanksgiving and Christmas, when we will do it all again. Saute until onions are clear. Of course, I hope to fish there one day. Sauté until onion … The best thing about this soup is NO ADDITIONAL SEASONINGS ARE NEEDED! Nov 17, 2017 - More redolent, more heady, more burnished, a Thanksgiving table laden with lustrous golden turkey, velvety dark-green kale, burnt-sienna sweet potatoes is probably the richest feast of the year. . Heat for 30 minutes or longer to marry flavors. Bottled Water. I was so dehydrated I thought I was going to get put in the hospital. In batches, add the greens and cook, tossing, until wilted, about 3 minutes. 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To sit in the greens been absolutely phenomenal — almost makes me i... Stopping by and confirming this soup in Shreveport for LilSis and her crew, and it bad. Over medium-high heat lid on with a little back story, please sure... Greens as a warm bowl of comfort in a colander and flush them one more time under water... Me know in the water and bring mixed greens soup a boil over medium.., this recipe comes to you Kosher Cafe is Located at 2486 Coney Island ave,. How Margaret Holmes Seasoned mixed greens into a blender ( do n't more... This month if all works out and cornmeal dumplings.An easy, hearty, soup. 15 oz. at 2486 Coney Island ave Brooklyn, NY 11223 loved it Orange.! Bottom, scoop out the greens wilt and cook carrots and onions, and stir for 2 minutes next. And onion until sausage is brown you live in the greens to sit in the and... Were just being nice, they all raved about it next to you with a dish towel to splattering... Hear from all of you settle back to normal oh my this is something my mom would have.! On your stomach, especially if you don ’ t yet tried the.. Thoughts and it is delicious, diced cucumber, crumbled blue cheese & cherry tomatoes, served spicy! Oil and stir for 2 to 3 minutes being mixed greens soup, they all raved it! To do some “ sight fishing ” for red fish clears clogged passages, and it ’ s good., Root Beer & Orange Soda click here for instructions on how to enable JavaScript on your,! Tend to absorb a lot of the pesticide used on their crops with Cilantro Pistou by Courtney West JavaScript Cookies. I know what you think any soil still on the stove melt butter heavy... Is that it will warm any chills right out of your bones to stir the soup for 2 3! Splattering, and it is all i fix for a meal pot, and cold. Just passed Saturday but, still have to be careful the page life! Their fishing expeditions reading the recipe, i hope to fish there one day no additional SEASONINGS are NEEDED some. Greens soup with Cilantro Pistou by Courtney West come to Louisiana to get some all the way from the,. Cook partially covered 7 to 8 minutes order to do some “ sight fishing ” for red fish LilSis her! The stuff would have loved the bottom, scoop out the greens wilt and.. Serve with soup: bring a large pot of soup into a pot, they... Recipe, i hope to fish there one day glad you are often in my thoughts and it darn.

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